Club Recipes - Sweets

1/3 c quinoa flakes 1 t vanilla
½ c dates ½ c water
2 t baking powder* 1 c rice flour
¼ t salt ½ c honey
Method:
- Preheat oven at 175ºC.
- In a small saucepan, cook dates in water,
stirring frequently till water has evaporated and dates
are mushy.
- Add the other ingredients. Mix well.
- Shape into cookies.
- Place cookies on an oiled baking tray
dusted with rice flour.
- Bake at 175ºC for 20 mins or till golden
brown.
This amount makes about 20 cookies.
* Gluten free, aluminium free baking powder
is available from health food shops.
|