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Club Recipes - Sweets

6 Medjool Dates with stones removed
6 Dried Apricots
1 & 1/2 Large ripe Bananas
1 & 1/2 cups traditional rolled oats
1/2 Teaspoon ground Cinnamon
2 Tablespoons Flaked Almonds
3/4 Teaspoon Vanilla
Method:
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Preheat oven to 160*C fan forced.
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Line a small tray with baking paper.
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Chop Dates and Apricots. ( Optional ) - I like to blitz
the oats a bit to make a finer texture.
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Mash Bananas
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Mix all ingredients together well.
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Press into the lined tray.
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Bake about 30 minutes till lightly browned.
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The Seventh-Day Resource Centre
Hamilton, Victoria, Australia
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