Ingredients: 

2 cups of whole meal flour.
1 cup of crushed pineapple.
1/3 cup of olive oil.
1/3 cup of honey.
2 teaspoons of healthy baking powder.
1/4 cup of soy milk.

Method:

1. Mix flour and baking powder in a mixing bowl.

2. Put the pineapple, olive oil, soy milk and honey into the bowl and mix well. 

3. Pour the mixture into the cake tin, and bake at 190ºC (fan-forced oven) for 40 minutes.