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Savouries Menu
entrees
Savouries
Main Courses
Sweets
Desserts
Salads
Gluten Free
Member Recipes
Misc.
Occasion Recipes
Savouries
Pies & Quiches
Assorted Sandwiches
Pumpkin Pie
Baked Potato Chips
Sweet Potato Pie
Carrot & Carroway Loaf
Tofu And Vegetable Quiche
Cabbage Rolls with Gluten Steak and Brown Rice
Tofu Quiche
Caponata
Potato Bake
Cinnamon Quinoa Comfort (Porridge)
Tofu Quiche 2
Garlic Mushrooms and Spinach
Haystacks
Jerusalem Artichoke Savoury
Rice and Curries
Mushroom Gnocchi
Coconut and Vegetable Curry
Parmesan Tuile Toppers
Pumpkin Curry
Saucy Chickpeas
Rice La Paulea
Quinoa Tabouleh
Eggplant with Rice
Bombay Roasted Potatoes
Vietnamese Vegetarian Rice Paper Rolls
Sausage Cabbagechara
Spinach, Ginger, Pumpkin & Tofu Curry
Savoury Bread Sticks
Cauliflower Curry
Teriyaki Vegetable Stir-Fry
Touch of the Tropics
Traditional Corn Fritters
Vegan Meatballs
Vegetable Satay
Brazil Nut Balls
Paul's Vegetarian Pizza
Tofu Balls
Falafels
Polenta Wedges with Ratatouille
Sweet n Sour Medley
Savoury Sauces
Ants on a Log
Broccoli with Mushroom Sauce
Light Summer Coleslaw
Ricotta Fritters in Tomato Sauce
Corn & Pepper Fiesta
Pepper & Feta Cheese Pilaf
Vegan Ramen
Meat Substitutes
Vegan French Toast
Beefless Burgers
Falafel Burgers
Vegan Minced Meat Substitute
Lentil Patties
Spaghetti Puttenesca
Spinach & Chickpea Curry
Vegan Baked Oats
Brunch Rosti
Breakfast Muffins
Vegan Waffles
Strawberry Pancakes
Vegan Spring Rolls
‘Cheesy’ Vegan Scones
Site News
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The Seventh-Day Resource Centre
Hamilton, Victoria, Australia